I just finished this cake for a couple celebrating their  50th anniversary together.  The lovely couple wanted a White Almond Sour Cream Cake infused with Amaretto flavor.  The filling was an apricot and heavy cream mixture.  She wanted a light apricot colored frosting with slightly darker accents, butterflies and vines.  The roses are made from chocolate.  All decorations are completely edible!  More pictures will follow....